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Julienne cutting machine - List of Manufacturers, Suppliers, Companies and Products

Julienne cutting machine Product List

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Medium-sized continuous slicer for carrots, burdock, and daikon.

Medium-sized continuous slicer for carrots, burdock, and daikon.

Both fixed-size cutting and julienne can be done in one go!

The "Super Shredding W DX-800W" allows for shredding while cutting to a fixed size, enabling you to shred various vegetables along their fibers. Cutting into strips is also easy. You can remove the fixed-size cutting blade to use it solely for shredding, and changing sizes can be done easily by swapping the cutting plate and the feed opening set. Additionally, it features a user-friendly simple structure, making cleaning and blade replacement easy. 【Features】 ■ Easy operation with a handle ■ High-legged type for large processing ■ Can use only for shredding by removing the fixed-size cutting blade ■ Allows shredding while cutting to a fixed size ■ Perfect for making kinpira with carrots and burdock (3×3mm) *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Cabbage Shredding Machine "Cabbage—" Model RCS-71

Cabbage Shredding Machine "Cabbage—" Model RCS-71

Slice 13 heads of cabbage in 30 minutes! You can slice the cabbage beautifully without having to hold it down with your hands, thanks to its own weight. There's also an attachment for onions!

This is the "Cabbage Slicer" (Model RCS-71), which allows you to slice cabbage beautifully and effortlessly under its own weight without needing to hold it down, thanks to the rotation of the drum and the circular blade. It has been newly introduced for easy cleanup. It is easy to clean and built to withstand professional use. 【Features】 ■ Rated power consumption: 130/150W ■ Cabbage cutting thickness: 0.3–0.5 mm ■ Processing capacity: 13–15 heads in 30 minutes ■ Simply cut the cabbage in half, remove the core, place the cut side down in the drum, and you're good to go! The machine will take care of the rest. *For more details, please refer to the catalog or feel free to contact us.

  • Food Cutting Equipment
  • Other food machinery
  • Food Processing Equipment

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Root Vegetable Shredder "KC Type"

Root Vegetable Shredder "KC Type"

We will introduce a specialized machine for cutting burdock, carrots, cucumbers, and other vegetables into thin, long strips.

The "KC type" is a highly durable, compact, and simple root vegetable shredding machine that can make fine shreds. You simply need to continuously feed the pre-cut materials of a specified length in appropriate amounts. The fed materials (processed to a length of 7-8 cm and a diameter of less than 5 cm) are sequentially processed by the flat cutting blade and the round blade, resulting in shredded output. The cutting edge is clean due to the pulling cut from the rotation of the round blade. 【Features】 ■ Excellent durability ■ Compact size ■ Simple design ■ Clean cuts with just the right amount of pre-processed materials fed in ■ Smooth cutting surface *For more details, please refer to the PDF document or feel free to contact us.

  • Food Cutting Equipment

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Compact machine capable of slicing, julienning, and cutting into strips【small machine】

Compact machine capable of slicing, julienning, and cutting into strips【small machine】

A compact shredding machine! It excels at cutting daikon and carrots. With the legs now integrated into the stainless steel body, it is even more hygienic!

Introducing the "DX-80 Multi Shredding" product. This product can shred long green onions up to 8 cm in length and 3.0 mm in thickness. With a blade structure that cuts along the fiber direction with a comb blade and slices off with a flat blade, it finishes beautifully along the fibers. The legs are integrated with the main body and made of stainless steel, making it more hygienic. 【Features】 ■ Straight cuts along the fibers Blade structure that cuts along the fiber direction with a comb blade and slices off with a flat blade ■ Capable of long shredding and slicing The long stroke of the blade plate allows for long, straight cuts of ingredients ■ Easy maintenance Simple structure that is easy to handle, making cleaning and blade replacement easy *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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